The hot chocolate machine RCSS-10 ECO by Royal Catering helps you to prepare delicious hot chocolate in a mere instant. Due to the special paddle system, the drinking chocolate is constantly stirred and remains lump-free and liquid. The device is also suitable for keeping mulled wine, tea or other hot drinks warm. Whether hot milk, coffee or beer - this beverage dispenser is versatile and complements your catering supplies in a canteen, restaurant or at buffets. The machine is only suitable for liquid chocolate. Please melt the chocolate before placing it in the dispenser. The hot chocolate machine keeps your drinks at the perfect temperature in a 10 litres cupola. The professional and timeless design makes this device a fashionable eye-catcher for every bar, buffet and restaurant. The transparent container shows off the delicious drinking chocolate. A closure lid ensures that the container is securely and firmly attached to the casing of the chocolate machine. The container can be easily removed while cleaning. A digital control system with touchpad design makes the cocoa dispenser pleasant and easy to use. A few buttons control the temperature, mixer and heating. The modern, user-friendly LED display informs the user whether the device is switched on or off and displays the process. The ON / OFF switch is located separately on the side of the device. An overheating protection ensures that the beverage dispenser does not run too hot. The hot chocolate machine is powered by 440 watts and is particularly economical and cost efficient. This is ensured by the energy-saving design, which reduces power consumption and extends the service life of individual components of the device - this means: increased uptime with less electricity costs! The heavy-duty machine has a duty cycle of 8 to 12 hours. A good drinking chocolate must be thick and tender, no problem for this hot chocolate machine by Royal Catering. You have a warm keeping option, so you do not have to worry about the chocolate cooling off. The paddle system ensures that the chocolate is constantly stirred, thereby remaining delicately soft, for a unique customer experience. The container is made of food-safe and BPA-free polycarbonate, which is harmless to your health, durable, as well as resistant to extreme temperatures. The tap ensures that the chocolate can be tapped without spilling. The chocolate is protected from dirt by a light, durable lid on the container. A drip tray captures excess liquids and ensures a clean workplace. It can be removed if necessary and easily cleaned. The casing has rubber feet, which protect the work surface from scratches and keep the machine firmly in place. A HOT sticker warns of the heat and provides protection and safety for customers and employees.
